At Africa Harvest Exporters, we adhere to stringent quality standards for our exported cabbage, ensuring it meets the highest international benchmarks.

Our expert team carefully selects cabbage with firm, dense heads, free from imperfections, cracks, or signs of disease, and featuring consistent size and weight, vibrant colour typical of the variety (green, red, or Savoy), and a fresh, crisp texture.

To guarantee optimal freshness and longevity during transit, we employ specialized handling and storage procedures, including precooling and controlled atmosphere storage, which help preserve the cabbage's nutritional value and market appearance, ensuring our exported cabbage consistently meets the expectations of our discerning international clients.

1. Conquistador

2. Green Star

3. Sapphire

4. Megastar

South Africa's cabbage export market, which Africa Harvest Exporters is proudly part of, is distinguished by its year-round production capacity and strategic focus on supplying neighboring countries.

We export a diverse range of cabbage varieties, but prioritize robust cultivars such as Conquistado, renowned for their exceptional durability during transportation.

Our export schedule is carefully calibrated to coincide with consistent harvesting cycles, regional demand fluctuations, particularly from Lesotho, Botswana, Mozambique, and Eswatini, and our ability to maintain a reliable supply chain.

This enables us to maintain a stable presence in the regional market, adeptly adapting to fluctuations in demand and harvest availability.

At Africa Harvest Exporters, we capitalize on South Africa's strategic location to supply fresh cabbage to neighboring countries.

Our primary export destinations include Lesotho, Botswana, Mozambique, and Eswatini, leveraging South Africa's year-round cabbage production to maintain a reliable supply chain.

We carefully select robust cabbage cultivars that can withstand transportation, ensuring our produce reaches regional markets in optimal condition.

This regional focus underscores South Africa's position as a vital agricultural supplier within Southern Africa, and we are proud to play a key role in this ecosystem.

At Africa Harvest Exporters, we maintain exacting quality standards for our exported cauliflower, carefully hand-selecting each head to ensure it meets our stringent criteria.

Our exported cauliflower boasts a tight, compact curd with a uniform white or creamy-white colour, depending on the cultivar.

Key characteristics include a firm texture, freedom from blemishes, discoloration, and signs of disease or pest damage.

Each head is carefully protected by healthy, green wrapper leaves, which play a crucial role in maintaining freshness and preventing damage during transit.

To maximize shelf life, we employ specialized handling and storage procedures, including pre-cooling and controlled environment storage.

Our growers also prioritize heat-tolerant varieties with excellent wrapper leaf protection, ensuring that our exported cauliflower consistently meets the highest quality standards.

1. Nairobi

At Africa Harvest Exporters, we leverage South Africa's diverse regional climates to cultivate cauliflower year-round, catering to market demands and logistical considerations.

While traditional white-headed cultivars remain a staple in our export offerings, we are increasingly incorporating hybrid varieties like Sakata's "Nairobi* F1 Hybrid" into our range, prized for their adaptability and superior quality.

Our cauliflower exports primarily target neighboring countries, including Botswana, Namibia, and Mozambique. To ensure seamless delivery, we carefully coordinate shipping logistics and reefer availability, which play a critical role in determining export timing.

As a leading exporter, we recognize the importance of selecting cultivars that are optimally suited to specific regional conditions and market requirements.

Our expert growers prioritize heat tolerance, curd quality, disease resistance, and shelf life when choosing cultivars, ensuring that our exported cauliflower consistently meets the highest standards of quality and freshness.

At Africa Harvest Exporters, we specialize in supplying high-quality cauliflower to neighboring countries within the Southern African region.

Our primary export destinations include Botswana, Namibia, Mozambique, Eswatini, and Lesotho, leveraging the advantages of proximity, established trade relationships, and efficient land transportation networks.

Our regional focus enables us to cater to the specific needs of our neighboring countries, providing them with fresh, premium cauliflower that meets their unique market requirements.

As a leading exporter, we recognize the significance of South Africa's role as a key agricultural supplier within its immediate geographic area, and we are proud to contribute to the region's food security and economic growth.